SENOVA BIOTECH (SHANGHAI) CO., LTD.
SENOVA BIOTECH (SHANGHAI) CO., LTD.
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136L 200C Floor Standing Laboratory Drying Oven NuOven FB136-I

Product Details

Place of Origin: China

Brand Name: Senova

Certification: CE

Model Number: NuOven FB136-I

Payment & Shipping Terms

Minimum Order Quantity: 1 unit

Price: Available upon request

Packaging Details: Carton with pallet

Delivery Time: Approx. 10 working days

Payment Terms: T/T

Supply Ability: 500 units/month

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Specifications
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136L laboratory drying oven

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200C floor standing drying oven

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NuOven FB136-I drying oven

Description
136L 200C Floor Standing Laboratory Drying Oven NuOven FB136-I

136L 200℃ Floor Standing Laboratory Drying Oven NuOven FB136-I

Features

  1. Professional Vertical Design: Floor-standing configuration with bottom heating.
  2. Optimized Thermal Circulation: Vertical forced convection for consistent conditions.
  3. Quality Construction Materials: Stainless steel workspace with viewing safety.
  4. Effective Heating Layout: Bottom positioning for optimal thermal distribution.
  5. Advanced Control Technology: High-performance processor with sensitive regulation.
  6. Precision Measurement Capability: PT100 sensor for accurate temperature tracking.
  7. Extended Timing Functions: 99-hour programmable operation.
  8. Complete Safety System: Multi-parameter alarm monitoring.
  9. User-Centric Features: Memory storage and calibration options.
  10. Reliability Assurance: Dynamic self-diagnostic technology.
  11. Enhanced Protection Package: Optional temperature safety control.
  12. Special Environment Option: Inert gas control interface.

Specifications

Model NuOven FB31-I NuOven FB72-I NuOven FB136-I NuOven FB252-I NuOven FB429-I NuOven FB624-I
NuOven FC31-I(*Note) NuOven FC72-I(*Note) NuOven FC136-I(*Note) NuOven FC252-I(*Note) NuOven FC429-I(*Note) NuOven FC624-I(*Note)
Chamber volume(L) 32 72 136 225 430 624
Convection Method Vertical Forced Convection (Fan)
Temp. Control Range RT+10℃~ 200℃
Temperature Accuracy ± 1℃ at 100℃
Fluctuation ± 1℃
Uniformity ± 1℃ at 100℃ ± 2℃ at 100℃ ± 2.5℃ at 100℃
Controller PID microprocessor control, soft touch, LED display
Sensor Pt 100 resistor
Timer Power-on, power off and working. Timing range: 1min-99hr
Material Internal 304 stainless steel working chamber
External Steel (powder coating)
Dimensions (WxDxH,mm) 300*300*350 400*400*450 450*550*550 500*600*750 600*550*1300 800*600*1300
External 445*450*710 550*550*800 640*700*900 690*730*1100 770*710*1750 970*760*1750
Net Weight(Kg) 36 50 71.5 90 183 250
Consumption Power (W) 1050 1350 1890 2500 4500 5700
Shelf Size(mm) 293*275 393*375 443*530 493*580 590*514 790*564
Shelf Qty(Standard/Max.) 2/4 2/4 2/4 2/5 3/6 3/6
Power Supply 220V/50Hz (Optional: 220V/60Hz, 110V/60Hz)

NuOven FC—Series have10-segment temperature control program to realize temperature curve program running.

Introduction about drying oven

Drying ovens are workhorses in environmental and geotechnical laboratories. Standard tests for soil mechanics, such as determining water content (ASTM D2216), require drying soil samples to a constant mass at 110°C. Aggregate and concrete testing involves drying samples to measure moisture content or prepare them for strength tests.

In environmental analysis, solid waste or sludge samples are dried to calculate solid content. The precision of these tests, which inform critical decisions in construction and environmental compliance, relies heavily on the oven's ability to provide uniform, repeatable heating. Forced-air ovens are typically specified in these standards to ensure all parts of a heterogeneous sample are dried equally.

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