SENOVA BIOTECH (SHANGHAI) CO., LTD.
SENOVA BIOTECH (SHANGHAI) CO., LTD.
Products
Home /

Products

Benctop Drying Oven with Horizontal Forced Convection NuOven C23-I

Product Details

Place of Origin: China

Brand Name: Senova

Certification: CE

Model Number: C23-I

Payment & Shipping Terms

Minimum Order Quantity: 1 unit

Price: Available upon request

Packaging Details: Carton with pallet

Delivery Time: Approx. 10 working days

Payment Terms: T/T

Supply Ability: 500 units/month

Get Best Price
Chat Now
Specifications
Highlight:

Benctop horizontal convection drying oven

,

forced convection drying oven with warranty

,

NuOven C23-I laboratory drying oven

Description
Benctop Drying Oven with Horizontal Forced Convection NuOven C23-I

Drying oven(Benchtop,Horizontal Forced Convection) NuOven C23-I

Features

  1. Space-Optimized Configuration: Benchtop form with rear heating technology.

  2. Precision Airflow System: Adjustable horizontal convection (NuOven C-series) for optimal heat distribution.

  3. Premium Material Selection: Corrosion-resistant stainless steel chamber with protective powder coating.

  4. High-Visibility Design: Dual-layer safety glass on front door for safe sample observation.

  5. Intelligent Control Unit: High-speed processor with precision Pt sensor for accurate temperature regulation.

  6. Flexible Programming: 99-hour timing range with preset power and operation controls.

  7. Comprehensive Safety Suite: Multiple alarm systems monitoring all critical parameters.

  8. User-Friendly Operation: Memory functions and calibration tools simplify daily use.

  9. Automated Maintenance: Self-diagnostic technology identifies potential issues early.

  10. Redundant Safety Option: Independent temperature protection system available.

  11. Controlled Environment Option: Inert gas system for specialized applications.

  12. Sturdy Internal Components: Includes durable stainless steel shelving.

Specifications

Model NuOven B23-I/C23-I (*Note) NuOven B51-I/C51-I(*Note) NuOven B105-I/C105-I(*Note) NuOven B212-I/C212-I(*Note)
Chamber volume (L) 25 50 105 200
Convection Method Horizontal forced Convection (Fan)
Temp. Control Range RT+10℃~200℃
Temperature Resolution 0.1℃ (≤100℃ ), 1℃ (>100℃)℃
Fluctuation ±1℃
Uniformity ±2℃ at 100℃
Controller PID microprocessor control, soft touch, LED display
Sensor PT 100
Timer Power-on, power off and working. Timing range: 1min-99hr
Material Internal 304 stainless steel
External 08F
Dimensions (WxDxH,mm) Internal 300*300*275 420*350*350 550*350*550 Dimensions (WxDxH,mm)
External 580*470*445 710*520*520 830*530*720 880*740*790
Net Weight(Kg) 30 43 59 77
Consumption Power(W) 600 740 1240 1640
Shelf Size(mm) 246*280 366*340 496*340 546*540
Shelf Qty(Standard/Maximum) 2/4 2/6 2/12 2/9
Power Supply 220V/50Hz (Optional: 220V/60Hz, 110V/60Hz)

*Note:

NuOven C23-I/C51-I/C105-I/C212-I has 10-segment temperature control program to realize temperature curve program running.

Introduction about drying oven

The future of laboratory drying ovens lies in greater connectivity and intelligence. Internet of Things (IoT) integration will allow ovens to be monitored and controlled remotely via smartphones or cloud platforms, sending alerts if a cycle ends or a temperature deviation occurs. Predictive maintenance could be enabled by sensors tracking component wear (e.g., fan bearing vibration).

Advanced software might use algorithms to optimize drying cycles for specific material types, learning from past runs. Enhanced data integrity features, such as blockchain-based logging for unalterable audit trails, could become important for highly regulated industries. These smart features will enhance usability, reliability, and compliance.

Send your inquiry
Please send us your request and we will reply to you as soon as possible.
Send